dinner for 2

Yummy. I was thinking along getting some "salad" for dinner so I had myself mozzarella salad with sliced tomatoes, a few slices of italian prosciutto and garlic bread, together with some black oil (as we call it). It's pumpkin seed oil.
Wow, that was awesomely good.

good morning everyone

time for breakfast!!! Yeah, I know weird breakfast!
I've been up since around 2am, but have been lying around in the dark in bed till around 6am listening to some audio books. Then I took a bath and made myself presentable again.
Since my stomach was really making aweful noises I decided to make breakfast. I decided on some salted rice and I still had fish with cheese crust left over which I also made for breakfast.
It was really great!

itadakimasu!!!

i'm currently with a friend at an all you can eat japanese Restaurant.
this was my last dish. God, I'm stuffed!!!

yummY

I had something really yummy today. Looks good right?
Marinated steak, some left over pasta from yesterday in a slightly steemed teriyaki sauce and white rice. I was trying to work all the left over ingredients into it. Looks like I made it! And it was so good. *is still drooling over how good it was*

Experiment: Peach Pie

Today I tried out something new. I made myself some peach pie with the leftover peaches from my grandmother's garden. いい匂い, ii nioi!! It smells fantastically!

I can't wait to eat a piece of it. Right now it's still way too hot to even try, but I'm really looking forward to it.

YAY. My first selfmade peach pie!

spaghetti esagerato

My headache is gone. YES!!! \o/
Today I wrote 8 pages for that magazine. One about AnCafe, °C-ute and Berryz Kobo. Also one about various artists in hello!Project which turned out to be 5 pages long. HELLOOOOOOOOOO~! That's way too much. I've been researching for it for like 2 hours. Way too long if you ask me - but who asks?
Anyway! Since I've been working on this stuff since I woke up (around 4pm) I was now hungry as hell so I set off to find something suitable in my kitchen.
As I already knew: nothing was there to it spot on, so I had to cook something. Well, shit. What did I still have?

I still had a few pieced of Schwarwälder bacon, which is a little salty and tart in flavor. I also had white mushroom, leftover zucchini and spring onions which I chopped and stir-fryed. After that I added some whipped cream (the normal one, not the sweet one, and still liquid) and soft cheese to get the sauce and cooked everything till the soft cheese melted. Now add some salt, pepper and italian spices and you're set.Itadakimaaaaaaaaaaaasu!
And I tell you one thing - that bacon tastes awesome in cream sauce!

Okay! Back to writing those left over articles! see ya!

Headache of hell!

Yesterday was hell. I was having one headache of hell all day and it hasn't lessend even yet. I even too two aspirin but it didn't help. Oh well. Wasn't able to finish one thing so I'm going to bed now. Hopefully tomorrow it'll be better?

Oh yes, before I forget it.
The day before yesterday a girlfriend was over and we were watching TV, talking and cooking.
We named this for the color it turned out - Yellow Greenish Food!
Basically it's rise which I dyed yellow with curry powder, chicken, zucchini, bean sprouts, bamboo shoots, yellow pepper and spices. We spiced everything with soy sauce, water and sour sweet sauce, salt, pepper, curry powder and italian spices (already mixed up) and cooked everything for about 20 minutes (till the rice was done).
it turned out really yummi.After we were done we decided to also put in two tomatoes since they were fresh and suited us. The endproduct looks something like this: